Lentil and coconut curry
Lentil and coconut curry 1 tbsp coconut oil or olive oil1 tsp cumin and coriander10-12 cloves garlic1 can chopped tomatoes2 tbsp ground ginger1 tbsp turmeric1-2 tsp salt190 g dried red lentils1-2 tsp cayenne or chilli powder1 can coconut milk1/2 litre water1 handful cherry tomatoes Heat the coconut oil in a large pot or skillet