Weekend Beginning 24th December
Contents of the Box
- UHT milk
- Bread
- Dried/microwaveable rice
- Potatoes
- Onions
- Red cabbage
- Carrots
- Mixed tinned soups
- Cherry tomatoes
- Parsnips
- Avocados
- Sliced beetroot
- Spinach
- Garlic bread
- Pizza
- Lasagne sheets
- Single or double cream
- Sweet biscuits
- Savoury biscuits
- Kenya beans
- Bacon
- Sprouts
- Chicken supreme sauce mix
- Apples
- Satsumas
- Porridge oats
- Tinned ham and pork
- Cranberry juice
- Turkey crown
- Cranberry sauce
- Eggs
- Sparkling water
- Beetroot pesto
- Lasagne sauce
- Lasagne cream sauce
- Tinned tomatoes
- Cucumber
- Pigs in blankets
- Christmas cake
- Gravy granules
- Nuts
- Christmas pudding
- Bread sauce
- Billy bear ham
- Pickled onions
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
We are finding it harder to obtain stock so that everyone gets the same produce so the box contents will vary.
Days | |
---|---|
Friday | Pizza, garlic bread and Portuguese potatoes |
Christmas Eve | Vegetable lasagne |
Christmas Day | Roast turkey crown and all the trimmings |
Boxing Day | Chicken supreme and rice |
Tuesday | Leftovers day – Colcannon and any other surplus vegetable |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
We have some stock that is past its best before date but is still edible. Please use it or donate to the food shed for someone else to. Many thanks.
Weekend Beginning 16th December
Contents of the Box
- UHT milk
- Bread products
- Dried rice
- Potatoes
- Onions
- Broccoli
- Peppers
- Red and traditional orange carrots
- Mixed tinned soups
- Tomatoes
- Parsnips
- Lemons
- Bananas or pears
- Peppers
- Avocado
- Beetroot
- Squash
- Apples
- Garlic
- Pears
- Oranges
- Soreen lunch bars
- Wasabi nuts
- Cereal or oats
- Cherry keffir yogurt drink
- Tofu
- Glazed pork ribs
- Cured ham
- Prawn masala curry and rice
- Sriracha hot sauce
- Tinned chicken curry
- Sweet potatoes
- Cranberry juice
- Vegan pasties
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
we are finding it harder to obtain stock so that everyone gets the same produce so the box contents will vary.
Days | |
---|---|
Friday | Prawn curry and rice or vegetable curry and rice. |
Saturday | Vegetable shepherds pie |
Sunday | Crispy tofu and oven roasted vegetables |
Monday | Jacket potatoes and baked beans. |
Tuesday | Soup and fruit. |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
We have some stock that is past its best before date but is still edible. Please use it or donate to the food shed for someone else to. Many thanks.
Weekend Beginning 25th November
Contents of the Box
- UHT milk
- Bread products
- Dried pasta/rice
- Potatoes
- Onions
- Broccoli
- Peppers
- Mince pies
- Jerusalem artichokes
- Romaine Lettuce
- Carrots
- Mixed fresh soups
- Tinned tomatoes
- Apples
- Cucumber
- Tomatoes
- Tinned barley
- Garlic
- Pears
- Oranges
- Soreen lunch bars
- Mixed nuts
- Leeks
- Cereal
- Sausages/turkey stew
- Tinned pulses
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Soup and bread. Fruit. |
Saturday | Sausages and Jerusalem artichoke and potato boulengere |
Sunday | Vegetable casserole with plain or cheese scones |
Monday | Braised leek fettuccine |
Tuesday | Turkey stew with added vegetables |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
We have some stock that is past its best before date but is still edible. Please use it or donate to the food shed for someone else to. Many thanks.
Weekend Beginning 11th November
Contents of the Box
- UHT Semi skimmed milk
- Bread products
- Tinned baked beans/spaghetti
- Dried pasta
- Potatoes
- Onions
- Spring onions
- Broccoli
- Tinned chilli beans
- Peppers
- Tinned sardines/tuna
- Spring onions
- Carrots
- Apples
- Cereal
- Fresh frozen or tinned soup
- Cucumber
- Tomatoes
- Fine beans
- Cucumber
- Beetroot
- Pears
- Oranges
- Sweet potatoes
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Soup and bread. Fruit. |
Saturday | Vegetable Chilli and potato wedges |
Sunday | Vegetable shepherds pie and green beans and roasted beetroot and squash |
Monday | Pasta Arabbiata |
Tuesday | Jacket potatoes and baked beans/spahetti |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
We have some stock that is past its best before date but is still edible. Please use it or donate to the food shed for someone else to. Many thanks.
Weekend Beginning 28th October
Contents of the Box
- Semi skimmed or Oatly barista milk
- Bread products
- Tinned baked beans
- Tinned tomatoes/passata/sauce
- Dried pasta
- Potatoes
- Onion marmelade sachets
- Stock cubes
- Paella- ready made
- Easy peel satsumas
- Spring onions
- Broccoli
- Tinned chilli beans
- Chocolate or strawberry dessert sauce
- Peppers
- Pot noodle
- Malt vinegar
- Tinned sardines
- Carrots
- Apples
- Cereal
- Fresh frozen or tinned soup
- Yogurt
- Onions
- Garlic
- Kale
- Spinach
- Sprouts
- Cucumber
- Butter
- Cheese
- Milkshake
- Orange juice
- Cherry tomatoes
- Stock cubes
- Sausages
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Soup and bread. Yogurt and Fruit. |
Saturday | Baked beans and Jacket potatoes with grated cheese |
Sunday | Baked Sausages with steamed greens |
Monday | Spanish bean rice |
Tuesday | Pasta arrabbiata |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
We have some stock that is past its best before date but is still edible. Please use it or donate to the food shed for someone else to. Many thanks.
Weekend Beginning 14th October
Contents of the Box
- Semi skimmed or Oatly barista milk
- Bread products
- Tinned baked beans
- Tinned tomatoes
- Dried pasta
- Pumpkin
- All rounder potatoes
- Onion marmelade sachets
- Stock cubes
- Spaghetti pasta
- Charlie Bingham Ready made curry and rice
- Tortillas or bagels
- Potatoes
- Oranges
- Leeks
- Tinned chilli beans
- Vegan Mayo [past bb date but I’m still eating it and alive to tell the tale]
- Carrots
- Apples
- Porridge oats/cereal
- Fresh frozen or tinned soup
- Yogurt
- Mushrooms
- Onions
- Garlic
- Sliced meat
- Mixed meat snacks
- Eggs
- Chocolate and hazelnut peanut butter
- Bananas
- Ryvita
- Halloumi
- Cherry tomatoes
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Soup and bread. Yogurt and Fruit. |
Saturday | Bean Chilli and Jacket potatoes |
Sunday | Vegetable shepherds pie adding in cubed pumpkin. |
Monday | Braised Leek Fettuccine |
Tuesday | Baked beans on toast with grilled halloumi on top.. |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
We have some stock that is past its best before date but is still edible. Please use it or donate to the food shed for someone else to. Many thanks.
Weekend Beginning 30th September
Contents of the Box
- Oatly barista milk
- Bread products
- Tinned baked beans
- Tinned tomatoes
- Tinned Sardines
- Dried pasta
- Limes
- Kiwis
- Sweet potatoes
- All rounder potatoes
- Cherry Tomatoes
- Strawberry punnet
- Spinach
- Swede
- Onion marmelade sachets
- Carrots
- Apples
- Porridge oats/cereal
- Fresh and tinned soup
- Yogurts
- Mushrooms
- Pasta
- Rice
- Onions
- Garlic
- Pepper
- Sandwich Piccalilli
- Sausages[frozen]
- Pheasant casserole/turkey stew[frozen]
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Soup and bread. Strawberries and yogurt. |
Saturday | Pasta with mushrooms, broccoli onions and garlic |
Sunday | Vegetable curry with added smooth tofu and rice |
Monday | Venison casserole or turkey stew with added extra vegetables – swede, carrots and peas. |
Tuesday | Sausages with onion marmalade sauce, baked beans and Portuguese potatoes. |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 27th August
Contents of the Box
- Milk UHT
- Bread rolls [Frozen]
- Sliced bread [Frozen]
- Tinned baked beans
- Tinned tomatoes
- Tinned Spaghetti
- Dried pasta
- Pasta shapes
- Potatoes
- Naked fruit bars
- Peas in the pod
- Beetroot
- Chocolate and peanut butter
- Broccoli
- Tomatoes
- Horseradish sauce
- Eggs
- Carrots
- Apples
- Lettuce
- Cucumber
- Porridge oats/cereal
- Pasta sauce
- Vegetable/Vegan Pasties
- Sausages [frozen]
- Fresh and tinned soup
- Pringles
- Ranch salad dressing
- Yogurts
- Coleslaw
- Mushrooms
- Sliced ham
- Tinned biscuits [After best before date] but M&S and worth the risk!
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Vegetable/vegan pasties with mashed potato with horse radish sauce mixed in and glazed carrots |
Saturday | Pasta with pasta sauce, mushrooms and broccoli |
Sunday | Sausages with salad made from iceberg lettuce, tomatoes, mango and cucumber salad. Coleslaw. |
Monday | Soup, Bread rolls. Yogurt and fruit. |
Tuesday | Baked beans and scrambled egg on toast. Fruit salad |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 12th August
Contents of the Box
- Milk UHT
- Sliced bread [BBE 13/08/22]
- Tinned baked beans
- Tinned tomatoes
- Lettuce
- Cherry tomatoes
- Courgettes
- Apples
- Onions
- Satsumas
- Peppers
- Mango
- Radishes
- Mushrooms
- Oyster stir fry sauce [BBE 30/08/22]
- Frozen bread rolls
- New potatoes
- Carrots
- Cheddar cheese
- Yogurts- Actimel
- Pasta
- Rice
- Cereal
- Chocolates
- Pointed cabbage/cabbage
- Broccoli
- Beetroot
- Mayonnaise
- Tinned salmon/tuna
- Sweet potatoes
- Bananas
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Mushroom stir fry with oyster sauce and Rice |
Saturday | Pasties and Potato wedges with salad made from iceberg lettuce, tomatoes, mango and cucumber salad. |
Sunday | Roasted vegetables- carrots, onions, beetroot, courgettes, sweet potatoes. |
Monday | Broccoli cheese bake. Fruit salad. |
Tuesday | Pasta with pasta sauce and tinned tuna or salmon. Homemade coleslaw. |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 29th July
Contents of the Box
- Milk UHT
- Sliced bread
- Tinned baked beans
- Tinned tuna
- Iceberg lettuce
- Cherry tomatoes
- Courgettes
- Strawberry naked bars
- Apples
- Onions
- Oranges
- Peppers
- Avocado
- Mange tout or French beans
- Stir fry sauce
- Frozen bread rolls
- Potatoes [bagged and loose]
- Stackers
- Kiwis
- Oranges
- Carrots
- Cheddar cheese
- Bagels
- Sliced ham
- Yogurt
- Mushrooms
- Melon
- Tinned spice bean salad [date ext. 31/10/22]
- Pasta cooking sauce pots[date ext. May 23]
- Pasta
- Chocolate and hazelnut smooth peanut butter [date ext. 15/08/22]
- Oyster sauce [date extension-30/08/22]
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Vegetable stir fry and noodles |
Saturday | Potato wedges and curry sauce with salad made from iceberg lettuce, tomatoes, avocado, mange tout and bean salad. |
Sunday | Stuffed mushrooms with roasted vegetables- carrots, onions, broccoli, potatoes. |
Monday | Baked beans on bagels with grated cheese on top. Fruit salad. |
Tuesday | Pasta with pasta pot sauce and tinned tuna. |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 15th July
Contents of the Box
- Milk UHT
- Bread(Frozen)
- Tinned baked beans
- Tinned salmon
- Podded peas
- Iceberg lettuce
- Cherry tomatoes
- White cabbage
- Courgettes
- Strawberry naked bars
- Nuts
- Apples
- Onions
- Nandos chicken [keep refrigerated]
- Peppers
- Vegetable or meat pies(Frozen)
- Cereal
- Potatoes
- Pepperoni bites
- Bread flour
- Salad dressing
- Mangoes
- Oranges
- Lemon/limes
- Aubergine
- Cauliflower
- Oranges/lemons
- Aubergine
- Garlic
- Carrots
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Vegetable or meat pies and mashed potatoes and ratatouille |
Saturday | Nandos chicken with potato wedges and roasted tomatoes |
Sunday | Tinned salmon with green pea salad and coleslaw |
Monday | Cauliflower Cheese and crusty bread[frozen]. |
Tuesday | Pasta with homemade tomato and basil passata |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 24th June
Contents of the Box
- Macaroni pasta
- Milk UHT
- Bread(Frozen)
- Passata
- Tinned beans
- Tinned tuna
- Podded peas
- Elderflower cordial
- Cabbage
- Lasagna sheets
- Lasagna sauce mix
- Sausages(Frozen)
- Pasta sauce(Frozen)
- Stock cubes
- Tagine, vegetable or meat pies(Frozen)
- Cereal
- Potatoes
- Chocolate filled crepes
- Iceberg lettuce
- Courgettes
- Peppers
- Tinned tea leaves
- Pepperoni sticks
- Bacon(Frozen)
- Parsnips
- Carrots
- Chillis
- Tinned pulses
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Tajine, vegetable or meat pies and coleslaw and roasted parsnips |
Saturday | Macaroni cheese with bacon bits |
Sunday | Hairy Biker sausage and bean casserole |
Monday | Vegetable Lasagna and green salad |
Tuesday | Beans on toast. Crepe filled pancakes. |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 10th June
Contents of the Box
- Onions
- Penne pasta
- Milk UHT
- Bread
- Rice
- Olive oil
- Margarine
- Passata
- Tinned kidney beans
- Tinned sardines
- Dried lentils
- Stringless beans
- Raspberry cordial
- Brown sauce[Extended date for 3 months]
- Nectarines
- Jalapeño dressing
- Coconut milk
- Tagine vegetable or meat pies
- Cereal
- Baked beans
- Chilli con carne spice mix [Ext date for 3 months]
- Minced beef
- Pork chops
- Iceberg lettuce
- Cherry tomatoes
- Courgettes
- White cabbage
- `Tinned Soup
- Pringles- Sour cream and chive
- Peppers
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Tajine vegetable pies and coleslaw |
Saturday | Chill con carne with rice |
Sunday | Traybake pork chops and salad |
Monday | Lentil and coconut curry with potato wedges |
Tuesday | Sardines on toast and baked beans. Soup |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 20th May
Contents of the Box
- Onions
- Potatoes
- Penne pasta
- Oranges
- Ginster Steak Slices
- Milk
- Pringles
- Fruit cordial
- Pot noodles
- Garlic
- Chicken pieces
- Skinless sausages
- Minced beef
- Radishes
- Lettuce
- Tomatoes
- Bread products
- Rice
- Spring onions
- Stock cubes
- Apples
- Minced beef
- Peppers
- Ham slices
- Parsnips
- Rice Krispies cereal
- Cheddar cheese
- Eggs
- Pasta sauce
- Mushrooms
- Tomatoes
- Cucumber
- Peppers
- Couscous
- Ceasar salad dressing
- Bread
- Yogurts
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Ginsters Puff pastry meat slice, Honey roasted parsnips and carrots |
Saturday | Kofta meatballs and couscous served with optional salad. |
Sunday | Spanish chicken traybake and salad with Caesar salad dressing |
Monday | Sausages, cauliflower cheese, mashed potato and spaghetti in tomato sauce |
Tuesday | Tomato and tuna pasta bake with grated cheese topping |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 6th May
Contents of the Box
- Onions
- Sweet Potatoes
- Microwave mushroom rice/rice
- Spaghetti pasta
- Chicken burgers- Use by 5/5/22. Apologies. Chilled at 5 degrees or lower until delivery. Eat today or freeze
- Oranges
- Meat pies some frozen/some fresh – reheat @180 till piping hot.
- Raffaelo chocolates
- Chocolate biscuits
- UHT semi-skimmed milk
- Pringles
- Sliced bread
- Teabags
- Nude drinks
- Lost the plot noodles
- Stock cubes
- Apples
- Minced beef
- Peppers
- Ham slices
- Parsnips
- Cereal
- Gruyere cheese
- Pasta sauce
- Korma curry sauce
- Portobello mushrooms
- Blueberries
- Cherry tomatoes
- Pears
- Nuts and crackers
- Ready made jelly
- Tinned Chick peas
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making recipes with this weeks ingredients.
Days | |
---|---|
Friday | Puff pastry meat pies, roasted sweet potatoes and tomato salad |
Saturday | Stuffed portobello mushrooms and rice or noodles |
Sunday | Spaghetti bolognese |
Monday | Chicken burger and roasted parsnips |
Tuesday | Vegetable korma and rice |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 22nd April
Contents of the Box
- Butternut squash
- Cauliflower
- Carrots
- Onions
- Potatoes
- Margarine
- Soup – some frozen/some tinned
- Risotto rice
- Spaghetti pasta
- Sausages
- Basil
- Oranges
- Wonky pies some frozen/some fresh – reheat @180 till piping hot.
- Fine beans
- Kale – limited
- Swede
- Yogurts
- Banoffee cake
- Stock cubes
- Apples
- Parmesan Cheese – block or shavings
- Milk
- Lemon
- Carrot cake bars
- Peppers
- Ham slices
- Parsnips
- Cereal
- Tomato and chilli pasatta
- Tinned tomatoes
- Tinned baked beans
- Double cream
- Sliced ham and chicken
- Mango
- Sweet potato
- Chillis
Extra Items Needed/Shopping List
You will need to look at the recipes shown this week and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to get any inspirational tips for making Roasted Butternut Squash risotto.
Days | |
---|---|
Friday | Wonky pies, roasted potatoes and crispy kale |
Saturday | Roasted butternut squash risotto |
Sunday | Sausages, mixed roasted vegetables and mash |
Monday | Creamy pasta with ham and fine beans |
Tuesday | Arrabbiata Pasta |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 14th April
Contents of the Box
- Butternut squash
- Cauliflower
- Carrots
- Onions
- Chicken
- Lamb
- Potatoes
- Hot cross buns
- Biscuits
- Jam
- Butter
- Cream
- Pastry block
- Eggs
- Garlic
- Stock cubes
- Apples
- Baking apples
- Cheese
- Milk
- Lemon
- Carrot cake
- Chocolates
- Easter eggs
- Sours jelly sweets
- Peppers
- Ham slices
- Parsnips
- Cereal
Extra Items Needed/Shopping List
You will need to look at the recipe shown this week for Roast Lamb and Roast Chicken and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. We have included ingredients for making an apple pie. Please look on our Instagram and Facebook page to see how you can make this..
Weekday | Meal plan |
---|---|
Saturday | Roast Chicken and vegetables |
Sunday | Roast Lamb and Hassleback potatoes and vegetables |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 8th April
Contents of the Box
- Butternut squash
- Bread[frozen]
- Noodles
- Cereal
- Tinned baked beans
- Tinned soup
- Cauliflower
- Oats
- Teabags
- Tinned sardines
- Carrots
- Onions
- Mushrooms
- Chicken pieces
- Green smoothies
- Kale
- Potatoes
- Burger buns
- Tinned tomatoes
- Tinned tuna
- Pasta
- Pasta sauce
- Stock cubes
- Peanut butter
- Caster sugar
- Apples
- Mandarins
- Plums
- Sausage meat
- Tinned sweetcorn
- Cheese
- Milk
- Coconut Oil
- Swede
- Cabbage
Extra Items Needed/Shopping List
You will need to look at the recipes and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to see the ingredient of the week.
Weekday | Meal plan |
---|---|
Friday | Soup. Sardines or beans on toast |
Saturday | Homemade apple and pork burgers, hasselback potatoes and oven baked crispy kale |
Sunday | Stir-fry chicken and noodles |
Monday | Cauliflower Cheese and vegetables |
Tuesday | Pasta with tomato based sauce and tuna. |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 25th March
Contents of the Box
- Butternut squash
- Jacket Potatoes
- Seeded Bread
- Pot noodles
- Tomato puree
- Cereal
- Tinned spaghetti hoops
- Lemon
- Vegetable oil
- Strawberry health bars
- Tinned soup
- Mayonnaise
- Scotch eggs/corned beef
- Cauliflower
- Rice
- Strawberry fruit bars
- Plain flour
- Sprouts
- Minced beef
- Couscous
- Tinned tomatoes
- Tinned fruit
- Rice
- Pasta – spaghetti
- Rustic Passata
- Peppers
- Tinned kidney beans
- Mayonnaise
- Cabbage
- Milk
- Eggs
- Parsnips
- Cheese
- Katsu Curry sauce
- Chocolate coconut milk
- Black olive paste
- Plain flour
- Carrots
- Chicken pieces
- Stock cubes
Extra Items Needed/Shopping List
You will need to look at the recipes and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to see the ingredient of the week.
Weekday | Meal plan |
---|---|
Friday | Soup. Scotch eggs, spaghetti hoops and homemade coleslaw |
Saturday | Chilli and jacket potatoes. Tinned fruit. |
Sunday | Katsu curry and rice |
Monday | Roasted vegetable couscous |
Tuesday | Spaghetti with black olive pesto sauce |
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 11th March
Contents of the Box
- Butternut squash
- Satsumas
- Potatoes
- Carrots
- Apples
- Granola
- Pak choy
- Spring onions
- Onions
- Cauliflower
- Plums
- Sliced bread [frozen]
- Almond milk
- Turkey stew
- Carbonara pasta pots
- Baked beans
- Teabags
- Mince pies
- Tinned tomatoes
- Tinned sweetcorn
- Tinned fruit
- Tinned meat products
- Pasta bake [free from]
- Mullerlight corner yogurts
- Pepperoni or bacon
- Rice
- Pasta
- Turrell crisps[various flavours]
- Rustic Passata
- Peppers
Extra Items Needed/Shopping List
You will need to look at the recipes and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to see the ingredient of the week.
We hope that this will be a temporary action and that we will continue to support you as soon as possible.
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 11th February
Contents of the Box
- Satsumas
- Potatoes
- Carrots
- Jerusalem artichokes
- Apples
- Soup
- Cereal or porridge oats
- Soft full fat cheese cheese
- Bread
- Milk
- Sprouts
- Turkey stew
- Butter chicken and rice
- Carbonara pasta sauce
- Pasta
- Passata
- Baked beans
- Minced beef
- Patak’s Korma sauce
- Chicken breasts
- Various pies
- Aubergine/courgette
- Mango
- Sausage rolls
- Strawberry dairy free milkshake
- Mild cheese
- Pumpkin spiced muffins
- White cabbage
- Teabags
- Christmas pudding
- Tinned tomatoes
- Tinned tuna
Extra Items Needed/Shopping List
You will need to look at the recipes and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to see the ingredient of the week.
We hope that this will be a temporary action and that we will continue to support you as soon as possible.
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 4th February
Contents of the Box
- Satsumas
- Potatoes
- Carrots
- Apples
- Soup
- Eggs
- Spring onions
- Broccoli
- Cereal or porridge oats
- Soft full fat cheese cheese
- Bread
- Milk UHT
- Sprouts
- Sweet potatoes
- Tinned ham or corned beef
- Sliced bread
- Baked beans
- Risotto rice
- Spaghetti
- Minced beef
- Ragu sauce
- Chicken breast
- Sweetcorn
- Peppers/courgette
- Lettuce
- Alpro desserts
- Alpro soya yogurts
- Dried mushrooms
Extra Items Needed/Shopping List
You will need to look at the recipes and select what you plan to make with the ingredients that you have been delivered making your own list of extras that you need to buy. Please look on our Instagram and Facebook page to see the ingredient of the week.
We hope that this will be a temporary action and that we will continue to support you as soon as possible.
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 28th January
Contents of the Box
- Satsumas
- Potatoes
- Carrots
- Apples
- Soup
- Eggs
- Madeleines cakes/Rice cakes
- Spring onions
- Tinned tomatoes
- Kidney beans
- Cabbage
- Cauliflower/broccoli
- Cereal
- Cheddar cheese
- Tinned tuna
- Milk
- Individual three bean chilli to add to home made chilli
- Passata
- Tinned ham
- Sliced bread
- Baked beans
- Cucumber
- Lemon
- Bananas
- Custard
- Chocolate dusted banana chips
- Rice
- Pasta
- Minced beef
- Pasta sauce
- Tinned sardines
- Thin sausages
- Onions
Extra Items Needed/Shopping List
- Oil
- Salt and pepper
- Garlic
- Mushrooms
- Peppers
- Margarine/butter
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Toad in the hole |
Saturday | Chilli con carne and rice |
Sunday | Cauliflower cheese |
Monday | Tuna Pasta bake |
Tuesday | Ready made soup. Sardines on toast. |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 21st January
Contents of the Box
- Satsumas
- Potatoes
- Carrots
- Alpro chocolate mousse
- Pak choy
- Apples
- Tomatoes
- Soup
- Eggs
- Oat drink
- Madeleines cakes
- Spring onions
- Peanut butter
- Tinned tomatoes
- Sweetcorn/pulses
- Pitta bread
- Passata/tomato puree
- Polish sausage
- Sliced bread
- Baked beans
- Cucumber
- Lemon
- Little gem lettuces
- Custard
- Potato sticks
- Chocolate dusted banana chips
- Coconut and turmeric paste
- Pilau rice
- Noodles
- Pasta pots
Extra Items Needed/Shopping List
- Oil
- Salt and pepper
- Garlic
- Mushrooms
- Stir-fry vegetables
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Ready made soup. Beans on toast. |
Saturday | Vegetable Stir fry with noodles |
Sunday | Vegetable curry with pilau rice |
Monday | Jacket potatoes and polish sausage and cheese |
Tuesday | Omelette and pitta breads filled with salad of cherry tomatoes, lettuce and cucumber |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 14th January
Contents of the Box
- Satsumas
- Potatoes
- Carrots
- Yogurt
- Porridge oats
- Apples
- Tomatoes
- Soup
- Eggs
- Fresh/frozen milk
- Mangoes
- Mushrooms
- Brioche rolls
- Chocolate dessert
- Tinned tuna
- Pasta- dried
- Passata
- Pies-various[frozen and non frozen]
- Red or white cabbage
- Peppers
- Onions
- Sliced Pork Tongue
- Sliced bread
- Strawberries
- Meringue nests
- Radishes
- Strawberry preserve
- Teabags
- Baked beans
- Tinned barley
Extra Items Needed/Shopping List
- Oil
- Salt and pepper
- Tomato puree
- Feta cheese
- Leek
- Garlic
- Lentils
- Onions
- Carrots
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Ready made soup. Beans on toast. Strawberries and mangoes with cream on a meringue nest. |
Saturday | Pies, Portuguese potatoes and coleslaw |
Sunday | Vegetable shepherds pie, sprouts and carrots. |
Monday | Red pepper frittata, jacket potatoes |
Tuesday | Tuna pasta bake with cheese topping and tomato and radish salad |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 7th January
Contents of the Box
- Satsumas
- Potatoes
- Parsnips
- Carrots
- Yogurt
- Cereal
- Apples
- Tomatoes
- Sprouts
- Soup
- Christmas pudding
- Lemons
- Celery
- Eggs
- Spaghetti hoops
- Fresh milk
- Garlic powder
- Avocadoes
- Cucumber
- Pasta- fresh or dried
- Passata
- Cheese
- Rice
- Turkey[frozen]
- Portobello Mushrooms
- Cheese topped rolls or similar
- Yorkshire puddings[frozen]
- Cranberries
- Pies-various[frozen and non frozen]
- Mozzarella cheese
- Red or white cabbage
- Pepper
- Mayonnaise
- Onions
- Stock cubes
- Kenyan fine beans
- Brandy butter
- Iceberg lettuce
Extra Items Needed/Shopping List
- Oil
- Salt and pepper
- Tomato puree
- Fresh or mixed vegetables for pilaf
- Chilli powder
- Tinned Sweetcorn
- Frozen peas
- Curry paste
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Ready made soup. Spaghetti hoops on toast |
Saturday | Pies, mashed potato and coleslaw |
Sunday | Turkey, homemade cranberry sauce, honey roasted parsnips and carrots. Roast potatoes. |
Monday | Turkey pilaf |
Tuesday | Fresh tomato baked pasta with mozzarella topping and salad |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 31st December
Contents of the Box
- Satsumas
- Potatoes
- Parsnips
- Carrots
- Yogurt
- Cereal
- Apples
- Tomatoes
- Sprouts
- Soup
- Christmas pudding
- Cream
- Butter
- Passata
- Ginger
- Lemons
- Fresh herbs
- Celery
- Sweetcorn
- Eggs
- Baked beans
- Bread
- Gnocchi
- Custard
- Tinned tomatoes
- Fresh milk
- Cheese
- Mince pies
- Crisps
- Uncle Benn’s rice
- Stir fry sauce
- Soy sauce
- Noodles
- Lettuce leaves/lettuce
- Lotus biscuits
- Mangoes
- Spring onions
- Rice cakes
- Asparagus
- Celery
- Mushrooms
- Chorizo ring
Extra Items Needed/Shopping List
- Oil
- Salt and pepper
- Peas
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Ready made soup. Jacket potatoes, baked beans and grated cheese. |
Saturday | Stir-fry chicken and noodles |
Sunday | Cottage pie, honey roasted parsnips and carrots. Christmas pudding and custard. |
Monday | Madras curry with rice and green salad |
Tuesday | Gnocchi, chorizo and spring onions in a pesto and cream sauce. |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 24th December
Contents of the Box
- Satsumas
- Potatoes
- Parsnips
- Carrots
- Yogurt
- Cereal
- Red/green Peppers
- Apples
- Tomatoes
- Sweet potatoes
- Turkey
- Gammon
- Pigs in blankets
- Ready made pizza
- Garlic bread
- Sprouts
- Soup
- Christmas pudding
- Marmalade
- Jam
- Butter
- Cranberry sauce
- Cheesecake mix
- Passata
- Honey
- Bread
- Rice
- Custard
- Bacon
- Cheese selection
- Stock cubes
- Tinned tomatoes
- Semi-skimmed UHT milk
- Fresh milk
- Cheese biscuits
- Mince pies
- Nuts
- Stacker crisps
- Gravy granules
- Stuffing mix
- Uncle Benn’s rice
- Earl grey tea
- Double cream
- Orange juice
- Fresh beetroot
- Green beans/runners
- Bread sauce mix
Extra Items Needed/Shopping List
- Oil
- Salt and pepper
- Peas
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Ready made pizza and garlic bread with tomato and green bean salad. |
Saturday | Roast turkey with all the trimmings. Honey roasted carrots and parsnips |
Sunday | Boxing day gammon. Roasted vegetable tray bake. Cheesecake[serves 24- use half mix] |
Monday | Stroganoff sauce with rice |
Tuesday | Soup and leftovers. Mince pies. |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 17th December
Contents of the Box
- Satsumas
- Potatoes/Parsnips
- Carrots
- Natural Yogurt
- Cereal
- Spring Onions
- Red/green Pepper
- Apples
- Kale
- Cherry tomatoes
- Broccoli
- Grapes
- Garlic
- Chilli
- Sweet potatoes
- Fray Bentos individual meals
- Tinned kidney beans
- Paprika
- Bread
- Chorizo
- Rice
- Fromage frais
- Natural yogurt
- Sliced ham
- Cheddar cheese
- Tomato puree
- Stock cubes
- Tinned sausages and baked beans
- Tinned tomatoes
- Semi-skimmed milk
- Fresh milk
- Passata
- Tinned tomatoes
- Chicken thighs
- Minced beef
Extra Items Needed/Shopping List
- Butter
- Oil
- Mixed Herbs or oregano
- Salt and pepper
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Soup with cheese and ham toasties. |
Saturday | Chilli con carne with rice |
Sunday | Spanish chicken traybake |
Monday | Fray Bentos individual pots with potatoes and broccoli |
Tuesday | Sausages and beans with Portuguese Potatoes |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 10th December
Contents of the Box
- Satsumas
- Potatoes/Parsnips
- Carrots
- Natural Yogurt
- Cereal
- Spring Onions
- Red/green Pepper
- Apples
- Cabbage
- Kale
- Celeriac
- Kiwis/Peaches
- Cherry tomatoes
- Radishes
- Flat beans
- Bread
- Tinned tomatoes
- Tinned tuna
- Semi-skimmed milk UHT
- Tinned pulses
- Passata
- Spaghetti
- Ready made Turkey casserole base
- Hot cross buns/bagels
- Tinned barley
- Pasta sauce
- Lemons
- Cucumber
- Tinned Irish Stew
- Tinned tomatoes
Extra Items Needed/Shopping List
- Stock cubes
- Coriander
- Sausages
- Cumin
- Potatoes
- Chilli flakes
- Streaky bacon rashers
- Garlic
- Cream
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Turkey Casserole with braised or wilted cabbage |
Saturday | Sausages and braised pulses with kale |
Sunday | Irish Stew |
Monday | Tuna pasta bake tomato and cucumber salad |
Tuesday | Spiced celeriac soup. Cheese on toast. |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 3rd December
Contents of the Box
- Soup- tinned
- Satsumas
- Fresh pasta
- Potatoes
- Carrots
- Yogurts- Actimel
- Porridge oats
- Almond drink
- Onions
- Red Pepper
- Green Pepper
- Apples
- Cauliflower
- Broccoli
- Avocado
- Spring onions
- Yogurts
- Rice
- Mushrooms
- Bread
- Tinned tomatoes
- Tinned tuna
- Semi-skimmed milk
- Peanut butter
- Yellow tomatoes
- Baked beans
- Tinned pulses
- Bean curry spice mix
- Green smoothie
- French green beans
- Tea cakes
- Tortillas
- Casserole mix/carrots
- Beef Madras Curry(frozen)
- Roasted chicken breasts(frozen)
- Cabbage
Extra Items Needed/Shopping List
- Stock cubes
- Coriander
- Cheese
- Basil
- Single cream
- Potatoes
- Eggs
- Ham
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Soup. Beans on toast. Yogurt desserts |
Saturday | Bean/beef madras curry and rice. Follow the instructions on the packet for the bean curry and reheat the Madras thoroughly. |
Sunday | Roast chicken breast with mixed vegetables[cabbage, carrots and potatoes] |
Monday | Fresh pasta with creamy mushroom sauce and French green beans |
Tuesday | Cauliflower and broccoli cheese. Yellow tomato, lettuce and avocado salad. |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 26th November
Contents of the Box
- Soup- tinned
- Satsumas
- Pasta
- Potatoes
- Pasta Sauce
- Carrots
- Yogurts
- Eggs
- Iceberg Lettuce
- Leeks
- Celeriac
- Almond drink
- Red Onions
- Red Pepper
- Green Pepper
- Mozzarella
- Apples
- Mangoes
- Strong flour for pizza
- Cereal
- Bread
- Pasta sauce
- Tinned tomatoes
- Tinned tuna
- Satsumas
- Lemons
- Bananas for baking or with custard
- Castor sugar
- French stick
- Melon
- Evaporated milk
- Eggs
- Fennel
- Kale
- Grapefruit
- Pumpkin
- Custard powder
- Root ginger
Extra Items Needed/Shopping List
- Chilli
- Tinned coconut milk
- Stock cubes
- Butter
- Coriander
- Cheese
- Walnuts for the Banana Bread
- Self-raising flour
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Pasta topped with grated cheese and garlic bread. Yogurts desserts |
Saturday | Pumpkin curry and rice. Chopped melon and mango. |
Sunday | Potato bake with potatoes, leeks, carrots and red onions added. |
Monday | Homemade pizza, Remoulade with green salad, |
Tuesday | Soup with cheese on toast. Banana bread or bananas and custard. |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 19th November
Contents of the Box
- Bread rolls
- Cauliflower
- Soup- tinned
- Satsumas
- Pasta
- New Potatoes
- Pasta Sauce
- Carrots
- Yogurts
- Eggs
- Batavia Lettuce
- Tomato puree
- Ham/black pudding
- Leeks
- Rice
- Porridge oats
- Fresh tomatoes
- Green and red peppers
- Bread
- Apples
- Pasta sauce
- Tinned tomatoes
- Pies
- Celeriac
- Mr Kipling cakes
- Ham or black pudding
- Bolognese sauce
Extra Items Needed/Shopping List
- Onions
- Double cream
- Bay leaf
- Fresh or dried rosemary
- Minced beef
- Chilli
- Mushrooms
- Stock cubes
- Garlic
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Oven roasted peppers, onions and garlic with pasta. Yogurts desserts |
Saturday | Bean or beef chilli and rice |
Sunday | Pies and roasted new potatoes and cauliflower |
Monday | Celeriac Gratin with green salad and tomatoes |
Tuesday | Soup with scrambled eggs on toast. |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 12th November
Contents of the Box
- Bread
- Cereal
- Pointy Cabbage
- Soup- fresh or tinned
- Mangoes
- Satsumas
- Fresh Pasta
- New Potatoes
- Pasta Sauce
- Carrots
- Yogurts
- Peas
- Dairy free shredded cheddar cheese
- Eggs
- Lettuce
- Olive oil
- Potatoes for mash and Portuguese potatoes
- Baked beans
- Tinned ham
- Tinned tuna
- Oranges
- Grapes
- Stock cubes
- Meat free mince
- Ready made chicken meal
- Spinach tops
- Fresh tomatoes
- Spring onions
- Cucumber
- Tea bags
- Peppers
Extra Items Needed/Shopping List
- Onions
- Sausages
- Mixed herbs
- Cottage cheese
- Garlic
- Celery
- Margarine
- Plain flour
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Soup, Ham and Spinach Frittata with green salad |
Saturday | Ready made chicken meal and New Potatoes and shredded stir-fried pointy cabbage |
Sunday | Cottage pie with meat free meat, peas and carrots |
Monday | Fresh pasta with oven roasted fresh tomatoes and tuna and spring onions |
Tuesday | Sausages, baked beans and Portuguese potatoes |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 5th November
Contents of the Box
- Bread
- Cereal
- Pointy Cabbage
- Tinned tomatoes
- Soup- fresh or tinned
- Mangoes
- Satsumas
- Pasta
- Spaghetti
- New Potatoes
- Pasta Sauce
- Red Onions
- Carrots
- Greek beans in tomato sauce
- Peanut butter
- Individual jam pots
- Green beans
- Corn on the cob
- Potatoes
- Tinned tomato soup
- Baked beans
- Teryaki sauce
- Bread rolls
- Soya sausages
- Squash of different varieties
- Trifle
Extra Items Needed/Shopping List
- Chicken thighs
- Chicken stock cube
- Vegetable stock cube
- Garlic
- Spring onions
- Olive oil
- Minced meat
- Peppers
- Mixed herbs
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Soup with bread/croutons and trifle |
Saturday | Oven roasted herby squash, corn on the cob with Southern Green Beans and New Potatoes |
Sunday | Spaghetti and meatballs |
Monday | Teriyaki Chicken with rice and steamed pointy cabbage |
Tuesday | Pasta with ham and pasta sauce [use Soya sausages and Greek beans to this recipe instead of ham] |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 29th October
Contents of the Box
- Bread
- Cereal or porridge
- Romanesco Cauliflower
- Pointy Cabbage
- Mushy peas
- Tinned tomatoes
- Limes
- Kiwis
- Soup- fresh or tinned
- Sausage rolls
- Mangoes or oranges
- Red peppers
- Couscous
- Rice
- Eggs
- Tinned ham
- Tinned mixed beans
- Tinned kidney beans
- Spice mix
- Mayonnaise
- Grapes
- Asparagus
- Yogurts
- Carrots
- Tortilla wraps
- Bread rolls
- Apples
- Cucumber
- Potatoes
- Fresh tomatoes
- Onions
Extra Items Needed/Shopping List
- Sour cream
- Chicken drumsticks
- Fresh Coriander
- Chicken stock cube
- Vegetable stock cube
- Cheese
- Garlic
- Spring onions
- Extra potatoes
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Soup with bread/croutons and fresh fruit salad |
Saturday | Romanesco cauliflower and Asparagus Frittata with wedges |
Sunday | Vegetable burritos substitute extra vegetables for chicken |
Monday | Chicken and bean stew with couscous |
Tuesday | Sausage rolls, mushy peas and mash |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 22nd October
Contents of the Box
- Bread
- Cereal
- Pasta
- Cauliflower
- Cabbage
- Baked beans
- Tinned tomatoes
- Noodles
- Strawberries
- Soup- fresh or tinned
- Frittata or quiche
- Mangoes
- Red peppers
- Sugar free chocolate spread
- Pot noodles
- Tinned ham
- Tinned Salmon
- Tinned tuna
- Pasta sauce
- Tinned green lentils
- Carrots
- Onions
Extra Items Needed/Shopping List
- Onions
- Olive oil
- Cheddar cheese
- Milk
- Minced beef
- Stir-fry sauce
- Potatoes
- Any extra vegetables for the stir-fry
Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.
Week Day | |
---|---|
Friday | Soup with bread/croutons and strawberries and cream |
Saturday | Frittata or quiche with Cauliflower cheese |
Sunday | Cottage Pie with cabbage – use tinned green lentils as a substitute for minced beef |
Monday | Vegetable Stir-fry with noodles adding strips of chicken or pork |
Tuesday | Tuna pasta bake |
If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.
Weekend Beginning 15th October
Contents of the Box
- Potatoes
- Sliced bread
- Broccoli
- Pasta
- Rice
- Cabbage or cauliflower
- Baked beans
- Baby tomatoes
- Spinach
- Mozzarella
- Soup- fresh or tinned
- Pizza
- Cereal
- Corn on the cob
- Eggs
- Chick peas
- Vegan Mayonnaise
- Tinned chicken curry
- Tinned tuna
- Pasta or pesto sauce
- Lemons or Satsumas
- Cereal bars
- Mango
- Pears