Week Beginning 1st March

Some of the food is surplus food that would of otherwise gone to waste so some items we include in our boxes may be close to the end of their ‘shelf life’. However, we undertake quality checks with every product to assess whether it is suitable to be eaten. In some cases, the surplus food is frozen or refrigerated to ensure the food is maintained to a high standard.

Week Day Meal
Monday (1st) Vegetable Soup and Crusty Garlic Bread
Tuesday (2nd) Pasta with Pasta Sauce and Broccoli
Wednesday (3rd) Jacket Potatoes with Tuna and Sweetcorn
Thursday (4th) Homemade Meatballs and Spaghetti
Friday (5th) Fish, Chips and Peas

If you have any specific dietary requirements that you have informed us of, then you will be provided with an alternative meal option or substitution.